I cannot take credit for this recipe. I was lucky enough to stumble across it perusing the interwebs one evening, and I couldn’t resist trying it. After trying it, I couldn’t resist sharing it.
The main problem with this recipe is you need to make two batches. One to eat yourself, and one to possibly share. Note I said possibly share. Who shares a S’more?
Ingredients
- 5 cups golden graham cereal, divided
- 3 cups Chex cereal
- 1 cup powdered sugar
- ½ cup peanut butter
- 1½ cup chocolate chips, divided
- 1¾ cup mini marshmallows, divided
Instructions
- Combine 4 cups golden graham cereal and 3 cups chex cereal in a large bowl, and set aside.
- Put 1 cup powdered sugar in a large gallon ziplock bag and set aside.
- Combine your peanut butter and 1 cup of your chocolate chops in a large microwave safe bowl. Microwave for 30 seconds, then stir, then another 30 seconds, then stir and another 30 if needed.
- Add 1 cup mini marshmallows to your chocolate peanut butter and stir together so the marshmallows melt a little.
- Pour your chocolate peanut butter mixture over the cereal and stir together till cereal is completely coated.
- Carefully scoop chocolate coated cereal into ziplock with powdered sugar.
- Shake the bag until the cereal is completely coated with powdered sugar.
- Pour cereal into another large bowl and mix in remaining ½ cup chocolate chips, ¾ cup mini marshmallows, and 1 cup golden graham cereal and serve.
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Credit for this recipe goes to “Like Mother Like Daughter”.
